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Vigna del Volta
2004 (500 ml)
La Stoppa
Legal Designation:
Colli Piacentini DOC
Producer:
La Stoppa
Grape:
Malvasia Bianca
Region:
Romagna
Wine Type:
Dolce White
Vintage:
2004
Vigna del Volta is a single-vineyard, dried-grape (
passito
) dessert wine made from Malvasia di Candia grapes blended with smaller amounts of Moscato. Awarded the coveted Three Glass prize by the Gambero Rosso Guide to Italian Wines in 2006, Vigna del Volta is produced by one of Northern Italy's leading "natural" winemakers, Elena Pantaleoni. Her winery employed bio-dynamic farming techniques long before it became the rage across Europe in the 1990s. "I continue to make the wines in the same way that my father did before me," says Elena. "A printer by trade, he made wine only for our family and local sales. I've maintained that tradition: we use only natural farming techniques and you can taste it in the wine." Vigna del Volta is classically paired with cheeses and dried-fruit pastry.
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